
Making sure the correct fermentation process takes place in the clamp is key to making high quality forage. Fermentation relies on bacteria utilising sugars in the grass, but depending on the species...
Making sure the correct fermentation process takes place in the clamp is key to making high quality forage. Fermentation relies on bacteria utilising sugars in the grass, but depending on the species...
BNG National Habitat Bank Creation & Unit
Outdoor Beef Finishing Coral System, available
Almost half of UK vets have considered leaving the field, despite growing demand for their services
Farmers and the wider sheep industry are being warned to stay alert as Haemonchus contortus, commonly known as Barber’s Pole worm, increases across the UK
A collaborative project has focused the minds of a Devon farming couple and highlighted the importance of adhering to the Five Point Plan for controlling sheep lameness