
As a new report by the All-Parliamentary Group for Animal Welfare recognised small abattoirs as an essential link in the farm to fork supply chain, Abi Kay asks what these plants need to be able to survive...
As a new report by the All-Parliamentary Group for Animal Welfare recognised small abattoirs as an essential link in the farm to fork supply chain, Abi Kay asks what these plants need to be able to survive...
By Dr Jason Aldiss, executive director of AIMS, president of the Union of European Veterinary Hygienists and Master of the York Gild of Butchers writes about the misinformation surrounding meat production and climate change
The rain did not deter crowds from attending this year’s NSA North Sheep event, with over 8,000 visitors, 240 plus trade stands and 250 school children in attendance
Dan farms 650 ewes at the National Trust-owned Parc Farm on the Great Orme, a limestone headland which rises up 208 metres (682 feet) on the North Wales coast near Llandudno