Loss of the food service sector has had a major and well-publicised effect on red meat sales, but Quality Meat Scotland (QMS) highlighted the near total collapse in demand from the public sector. Before...
Loss of the food service sector has had a major and well-publicised effect on red meat sales, but Quality Meat Scotland (QMS) highlighted the near total collapse in demand from the public sector. Before...
As the next generation takes to the trial field, one young competitor is proving that age is no barrier to success
The Moredun Research Institute has secured investment to support the UK livestock industry’s resilience to infectious diseases, as well as gaining Defra funding for louping ill vaccine commercialisation
The introduction of Beef Shorthorn genetics has brought multiple benefits to the Hankins family’s suckler herd