
The Nature Friendly Farming Network (NFFN) has urged shoppers to keep buying local, sustainable food after the coronavirus pandemic is over. In a new report, Feeding the nation: How nature-friendly...
The Nature Friendly Farming Network (NFFN) has urged shoppers to keep buying local, sustainable food after the coronavirus pandemic is over. In a new report, Feeding the nation: How nature-friendly...
Dry weather may have kept late blight risk low, but concerns are mounting for unirrigated potato crops
Delve into the science of how a variety of hybrid barley contains BYDV resistance rather than tolerance
Groundswell visitors were looking for answers on how regenerative farming can strengthen arable businesses at a time of low cereal prices and uncertainty over future farm support