11 April 2020
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3 min read
The last three weeks have seen a marked shift in how and where we buy our food. It is a pattern that will remain while we are in lockdown and I suspect there will be a few habits or behaviours that persist...
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Today (June 27) Farmers Guardian has launched its first regenerative farming edition, looking at different farming practices across the country and what impact these methods are having on farm businesses
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