12 March 2020
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3 min read
We are celebrating National Butchers Week by catching up with Tom Wood, Artisan Butcher. Discussing how he started his career, how he influences the next generation and how his customer relations grow...
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Stephen Ramsden, Harrogate, discusses UK food security following news that lamb and beef production have fallen significantly in recent decades
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Integrating livestock, wildlife corridors and varied habitats has helped Cotswolds arable farmer and miller Henry Astor create a vibrant ecosystem in which species thrive as part of a productive, profitable farm business
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