With the environmental impact of livestock farming under increased scrutiny, what can farmers do to be as sustainable as possible? Meat production has many benefits - including biodiversity, soil fertility,...
With the environmental impact of livestock farming under increased scrutiny, what can farmers do to be as sustainable as possible? Meat production has many benefits - including biodiversity, soil fertility,...
Abortions in cattle bring financial loss and emotional strain, but early action and strong herd management can make a difference
NSA Scotsheep visitors can look forward to a busy day, with farm tours and a jam-packed workshop, demonstration and competition schedule
Food and public health campaigner Dr Dolly van Tulleken on how abattoir loss is driving out small-scale meat production, and the resulting impact on food quality, biodiversity, animal welfare, supply chains and local economies