05 March 2020
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2 min read
Every beef system in Scotland can be seen as sustainable, as can every sheep system. That was the message delivered by UK-based livestock sustainability consultant Jude Capper, when she spoke at the...
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The Thompson family have embraced sustainability through diversified farming, minimal antibiotic use, and a focus on pig health
16 October 2025
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6 min read
Opportunities for achieving marketplace popularity can be limited for a small beef herd, but it has not stopped the McIlwaine family from achieving some notable successes to date.
15 October 2025
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7 min read
Jim Bloom, who has died aged 91, spent a lifetime in the livestock, food and farming industry
14 October 2025
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2 min read
