Steven Dring and Richard Ballard are growing edible crops in London's first underground farm. Inside London's first underground farm "Welcome to the agricultural revolution! 33 metres below the busy...
Steven Dring and Richard Ballard are growing edible crops in London's first underground farm. Inside London's first underground farm "Welcome to the agricultural revolution! 33 metres below the busy...
Keeping an eye on the latest trends in the grain markets
A new whole-system approach aims to decarbonise energy and food production by reimagining peatland productivity
Neighbouring Somerset farmers Jeremy Padfield and Rob Addicott have taken a collaborative approach to their businesses