The maximum residue limits (MRLs) for chlorpyrifos-methyl, the soon to be withdrawn active used to treat grain stores, have been reduced to 0.01mg/kg for all grains. According to European Food Safety Authority...
The maximum residue limits (MRLs) for chlorpyrifos-methyl, the soon to be withdrawn active used to treat grain stores, have been reduced to 0.01mg/kg for all grains. According to European Food Safety Authority...
Keeping an eye on the latest trends in the grain markets
A new whole-system approach aims to decarbonise energy and food production by reimagining peatland productivity
Neighbouring Somerset farmers Jeremy Padfield and Rob Addicott have taken a collaborative approach to their businesses