I would like to start this month's article by wishing everyone a Happy New Year, a year which I hope will be significantly more stable in terms of both weather and political shenanigans. I think it...
I would like to start this month's article by wishing everyone a Happy New Year, a year which I hope will be significantly more stable in terms of both weather and political shenanigans. I think it...
After a wet winter across much of the country, maize growers are being urged to focus on fundamentals, with experts highlighting how careful management can unlock both yield and crop quality in 2026
Worcestershire-based greenhouse aims to cut imports and boost resilience, while reducing inputs and delivering year-round, locally grown produce amid climate and supply chain pressures
This summer, a revolutionary food growing experiment is about to be trialled on a landfill site in Wiltshire