With major changes ahead in the red meat industry in Scotland, Ewan Pate spoke to Sarah Millar as she begins her new role as chief executive at Quality Meat Scotland The red meat sector is facing a...
With major changes ahead in the red meat industry in Scotland, Ewan Pate spoke to Sarah Millar as she begins her new role as chief executive at Quality Meat Scotland The red meat sector is facing a...
Grazing, rest and animal impact are three key areas to consider when applying regenerative agriculture to livestock systems
The 25th anniversary of the UK foot-and-mouth outbreak is an important moment to reflect on the lessons learnt and the ongoing significance of maintaining high standards to protect food safety and the farming industry