Ben Gratton, 18, is from a dairy, beef and sheep farm outside of Buxton in Derbyshire. He is currently working on a dairy and arable farm in Shropshire as part of his level 3 advanced technical extended...
Ben Gratton, 18, is from a dairy, beef and sheep farm outside of Buxton in Derbyshire. He is currently working on a dairy and arable farm in Shropshire as part of his level 3 advanced technical extended...
As Co-op becomes the first UK retailer to stock only UK strawberries, we find out about the Nottinghamshire farm producing 2,500 tonnes a season
In Your Field columnist Dan Hawes on managing the risks of propagating and harvesting soft fruits in the 38°C heat
Biological products are attracting growing attention, and farmers are exploring how biology can boost yields, while experts warn that success depends on getting the fundamentals right