Free-range egg farmers were calling for supermarkets to look to the dairy sector for answers as the average producer loses 29p for every dozen eggs they sell. Farmers were already reducing production...
Free-range egg farmers were calling for supermarkets to look to the dairy sector for answers as the average producer loses 29p for every dozen eggs they sell. Farmers were already reducing production...
A strong vaccination protocol is key to preventing and controlling infectious bovine rhinotracheitis (IBR) infections on-farm
A Shropshire dairy farm has cut feed waste, removed metabolic disease issues and boosted average yields by at least 500 litre per cow since upgrading their out-of-parlour feeding system and installing in-parlour feeders
This month, Roger Evans discusses min-till, visits from the Environment Agency and farmers becoming ‘low-hanging fruit'