Getting British lamb into the United States has been difficult to get over the line, taking between seven to eight years to gain access for the first shipments. The first consignment of rack and loin...
Getting British lamb into the United States has been difficult to get over the line, taking between seven to eight years to gain access for the first shipments. The first consignment of rack and loin...
Sustainability stands at the forefront at Rhug Estate, not just for environmental reasons, but across the estate and its diversifications. Ellie Layton reports.
Lleyns have proved to be the ideal breed to allow first-generation farmer Ed Whiteman to expand his business
The fight to farm on Dartmoor rumbles on