
Industry has hit out at a new ‘eco label’ designed by academics at Oxford University, warning it treats meat produced in different systems in the same way. The label study calculated a standardised...
Industry has hit out at a new ‘eco label’ designed by academics at Oxford University, warning it treats meat produced in different systems in the same way. The label study calculated a standardised...
In this series, we focus on emerging working dog handlers who are heading up the industry. We will explore their successes, trials and tribulations in the journey as they become the next generation of skilled sheepdog handlers
Go with the flow sums up Debbie Wilkins’ approach to flood management on the family’s mixed farm near Gloucester, where up to 120-hectares (300-acres) can be under water over the winter
Grass has an import role in UK agriculture, so how can it be made more resilient in the face of climate change?