There were signs of demand dropping for lamb, beef and pork as consumers opt for cheaper alternatives. Jac Williams reports. Livestock slaughter patterns are starting to return to pre–pandemic conditions,...
There were signs of demand dropping for lamb, beef and pork as consumers opt for cheaper alternatives. Jac Williams reports. Livestock slaughter patterns are starting to return to pre–pandemic conditions,...
Genetic advancements in Kenya’s indigenous chicken breeds means poultry meat and eggs can help play a role in improving the nation’s food security
From recycled rainwater to nutrient-rich fertiliser, a vertical fish farm in the semi-arid region of Kenya is rewriting the rules and showcasing sustainability
Farmers are advised to test forage planned for in-lamb ewes to ensure correct supplementary feeding and optimal nutrition