There were signs of demand dropping for lamb, beef and pork as consumers opt for cheaper alternatives. Jac Williams reports. Livestock slaughter patterns are starting to return to pre–pandemic conditions,...
There were signs of demand dropping for lamb, beef and pork as consumers opt for cheaper alternatives. Jac Williams reports. Livestock slaughter patterns are starting to return to pre–pandemic conditions,...
Steve Lear runs 460 suckler cows at Creslow Manor Farm. After years of notebooks and double entry, a switch to the Breedr app has transformed how his team collects, stores and uses livestock data every day.
Grazing, rest and animal impact are three key areas to consider when applying regenerative agriculture to livestock systems