30 January 2022
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2 min read
An AHDB PhD student is exploring how root exudates help some cereals to compete with black-grass. Jed Clark, who is based at the University of Leeds, has designed experiments to examine what gives some...
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As Co-op becomes the first UK retailer to stock only UK strawberries, we find out about the Nottinghamshire farm producing 2,500 tonnes a season
29 June 2026
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3 min read
In Your Field columnist Dan Hawes on managing the risks of propagating and harvesting soft fruits in the 38°C heat
29 June 2026
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3 min read
Biological products are attracting growing attention, and farmers are exploring how biology can boost yields, while experts warn that success depends on getting the fundamentals right
27 June 2026
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7 min read
