28 January 2021
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3 min read
Spring oats have grown in popularity in recent years, but ‘sparse and ancient' best practice agronomy information for the crop led to the formation of the Spring Oat Forum, hosted by AHDB and Gowlett Grain....
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Making on-farm rations and trading with local livestock farmers has helped a North Yorkshire arable farmer reduce dependence on commodity prices and build resilience into his business
14 February 2026
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8 min read
Keeping an eye on the latest trends in the grain markets
12 February 2026
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4 min read
The 5,060 hectare Rhug Estate has made significant progress across its regenerative farming aims, underlining its long-term commitment to net zero and resilient food production
12 February 2026
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3 min read
