14 April 2025
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9 min read
Julian and Heather Adams
When Heather Adams' father and sister returned from the first Swiss Valais Blacknose sale held in England at Chelford Market in 2015, little did she know their purchase was to spark a passion of a lifetime....
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Store lamb finishing is the business of turning relatively cheap kilograms into more valuable ones, but this autumn the challenge is rather more complicated
04 September 2026
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7 min read
Commercial mixed livestock farmers, the Stokes family have long been turning out quality stock for commercial markets and in recent years have placed a focused on home-bred breeding lines. Ellie Layton reports.
03 September 2026
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7 min read
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01 September 2026
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1 min read
