
Castle Farm on the outskirts of Newport was originally a dairy unit, but when the original milking herd was dispersed in the 1970s, the focused turned to beef and sheep. However, after taking an interest...
Castle Farm on the outskirts of Newport was originally a dairy unit, but when the original milking herd was dispersed in the 1970s, the focused turned to beef and sheep. However, after taking an interest...
The bull sales have become a leading factor in Ian and Andrew Nimmo’s livestock business, selling around 35 pedigree Limousin bulls a year through the ring
The National Sheep Association has urged supermarkets to think about standards when sourcing products
Progressive thinking and attention to detail are at the heart of decision-making on a beef farming operation in Brazil, which rears 15,000 head of cattle per season