NFU deputy president Stuart Roberts has reinforced embracing low-emission farming practices will be ‘key’ to ensuring profitable and productive farm businesses.
The UK would need to produce 25-30 per cent ‘less and better’ meat to hit the NFU’s net zero greenhouse gas (GHG) emissions target by 2040, according to modelling by the Green Alliance.
As the horticultural sector faces the prospect of thousands of empty vacancies during April and May due to Covid-19, a new digital initiative has been launched to make domestic workers and farms accessible to each other.
NFUS vice-president Martin Kennedy has highlighted the drastic fall in air pollution in UK cities as a result of lockdown measures has confirmed agriculture as ‘part of the solution’ to mitigating climate change.
Achieving a balance between productive farming and providing a habitat for our once common farmland birds is not for the faint hearted. Gaina Morgan meets Ian Gray to find out more about how he and his partner,