Statistics show that in recent years there has been a boost to lamb sales in both the marts and in retail
The most recent sale saw the ‘most intense level of competition in the last decade’
The National Sheep Association has urged supermarkets to think about standards when sourcing products
Future-proofing the sheep farming enterprise by reducing costs and labour is the aim on one family farm in Devon
Producing consistently for the commercial market has long been central to the Jones family's farming values, with ram sale season being their busiest period.
Corrections in price are more likely to be seasonal than fundamental, say auctioneers
The Ulster Farmers’ Union (UFU) is proudly shining a light on Northern Ireland’s dedicated sheep farmers, ‘the resilient backbone’ of rural communities who produce premium lamb
Farming up to 1,300 feet above sea level is not stopping one Welsh farming family from running a sheep system akin to a lowland flock
Farming at the top of the Preseli Hills is no mean feat, but a strong breeding plan and a good workforce certainly make it easier
Robert and Becca Spink have built up a sizeable store sheep finishing enterprise through the acquisition of various rented grazing plots.