The Trade and Agriculture Commission could allow Britain to lead the way in raising global standards, but it needs to be given the time and power to do so, says David Herbert, a South Welsh smallholder producing eggs and poultry.
With the BPS set for extinction between now and 2028, farmers can make use of a free service to help their businesses navigate the Brexit transition, says James Dunn, technical director for business development at ADAS.
Children are ‘more disconnected than ever’ from food and farming with one in 10 children believing carrots originate in a supermarket, a new survey by Jordans Cereals has revealed.
Wageningen University, at Leeuwarden, in the Netherlands, has installed a cow toilet on its dairy campus.
A farmer and walker have died, with a further person injured, in two separate incidents involving cows and calves.
Covid-19 has brought mixed fortunes for diversified farm businesses. Ewan Pate and Hannah Binns report.
BFREPA have warned those looking to get into the sector to be cautious of tempting high prices which do not reflect the reality of the price they will receive longer term
Now is the ideal time to safeguard cattle productivity over winter by reviewing parasite control given at grass and treating any parasite burdens at housing.
At this time of great change, we can look to the future of farming and our countryside with hope.
UK beef has landed on US soil for the first time in 24 years