Farm Life

The Government is set to introduce E10 fuel by 2021 to help the UK meet its net zero target, following years of farming industry lobbying.

Farmers thinking of branching out into tourism – or upping their existing game – need to prioritise quality, originality and a connection with their environment. In this special diversification feature, we bring you top tips

Every beef system in Scotland can be seen as sustainable, as can every sheep system.

The Chancellor of the Exchequer has been warned that the scrapping of agricultural property relief in the budget would damage family farms across the country.

The Farming Community Network supports about 6,000 people through business and personal issues every year. Clemmie Gleeson looks at the help it has been offering for 25 years.

A cohort of agricultural organisations have joined forces to demand the Intergovernmental Panel on Climate Change (IPCC) reform ‘inaccurate’ greenhouse gas emissions (GHG) calculators.

Moving to a Royal Agricultural Benevolent Institution flat in central Bury St Edmunds was an enormous lifestyle change for 78-year-old retired farmer Graham Meaden and his wife Carol. Clemmie Gleeson finds out about his journey through farming.

NFU Scotland has launched its policy proposals for the next decade with the period up to 2024 chiming closely with the Scottish Government’s well-aired Stability and Simplicity programme.

Bovine TB compensation paid to Welsh farmers has risen by an alarming 15 per cent in a year, according to new figures.

The opportunities to work in agriculture extend far beyond the farm gate, yet it’s rare that those who advise farmers, conduct scientific trials and manufacture the products that farmers use share the stories about their careers.