Farm Life

DEFRAS ability to deliver on key aims has been thrown into question amid claims that the department lacks direction and appears to be in complete disarray.

A ewe and 21 lambs have been killed after two dogs were let loose in a field in Kent.

In our new foodie series championing British produce, Jenny Jefferies, author of two award-wining cookbooks will share monthly recipes with Farmers Guardian.

Cabinet Secretary for Rural Affairs Mairi Gougeon has announced the appointment of three new directors to the board of Quality Meat Scotland. Emma Buckby, Jilly Duncan Grant and Carrie Ruxton will serve on the board for a four year term.

A Bodmin dairy farm has been fined more than 60,000 after one of its workers sustained multiple injuries when he fell more than 20 feet through a roof on to a concrete floor.

Sustainability is a key driver when diversifying into holiday lets, and two Welsh brothers found inspiration from Tolkien when creating their site. Farmers Guardian finds out more.

Agrivoltaic systems which combine farmland and solar power are becoming increasingly popular, as farmers look to boost incomes and reduce their dependence on fossil fuels.

Fundraising, auctioneering and farming Gaina Morgan talks to Glandon Lewis about his busy life and passion for the rural community.

#GreatBritishBeefWeek (Apr 23rd-30th) is a time to celebrate and appreciate a national favourite!

Moseley Farmers Market boasts more than 20 years of providing high quality, fresh local produce to the community. Alex Black spoke to David Isgrove to find out more.