Farm Life

Farmers across the country opened their doors to the public on June 8

Sustainable Farm Network credited with helping retailer hit environmental milestone

Dan Hawes produces strawberry and raspberry plants for the UK fruit market with Blaise Plants, Kent. The arable side of the business includes environmental schemes, with a mix of wheat, oilseed rape, beans and barley crops

Alan Carter farms in partnership with his parents, Paul and Christine, on a 162-hectare (400-acre), 400-cow dairy unit at Constantine, Cornwall, supplying Saputo

World Without Cows film shows calls for reductions in cattle numbers are 'not black and white'

The three-year project with the University of Glasgow is aimed at understanding and preventing suicide within farming communities

John Tunnard, inheritance disputes partner at legal firm Shakespeare Martineau, answers some of the most frequently asked questions from farmers and shares expert advice

By Dr Jason Aldiss, executive director of AIMS, president of the Union of European Veterinary Hygienists and Master of the York Guild of Butchers writes about the misinformation surrounding meat production and climate change

Fusarium graminearum causes ‘head blight' - a disease of wheat, barley, maize, and rice

Derbyshire Rural Crime Team said the dogs worried 19 cows for around 20 minutes whilst off-lead on farmland