Irish farmers are rubbing their hands in glee at the market opportunities left open to them by the phase out of direct support and increased red tape for Great British exports to the EU, the FUW has said.
Irish farmers are ‘rubbing their hands in glee’ at the market opportunities left open to them by the phase out of direct support and increased red tape for Great British exports to the EU, the FUW has said.
With lamb prices remaining about 50 per cent higher than the five year average despite recent declines, Alex Black takes a look at the lamb trade around the UK
With Graham’s the Family Dairy one of Scotland’s most iconic food and drink brands, Alex Black spoke to Robert Graham about building the business up from a village milk round
Muller said the price rise was on the back of strong demand as well as a recognition of the challenges of rising input costs for farmers
The Aberdeen Angus brand has been key to adding value for beef farmers
Skilled staff are vital to farm business success, but training does not have to mean endless expensive courses for employers to fund. Jez Fredenburgh speaks to a training consultancy specialist to find out what options are out there to benefit both parties.
Clare Wise and Stewart Chapman were ’delighted’ to host the Duke and Duchess of Cambridge on their fifth-generation family farm near Darlington, County Durham.
Liberal Democrat and Lake District MP Tim Farron has introduced a piece of legislation to set up a new agricultural and environmental regulator.
The former chairman of the Trade and Agriculture Commission (TAC) has apologised for the group’s failure to demand the UK Government seek agreement from the devolved nations to sign trade deals.