Kate Rowell is a fifth-generation farmer running the 750ha (1,853-acre) Hundleshope Farm on the Haystoun Estate, Peebles, where the family have been tenants for 150 years. She runs the hill unit with her...
  Kate Rowell is a fifth-generation farmer running the 750ha (1,853-acre) Hundleshope Farm on the Haystoun Estate, Peebles, where the family have been tenants for 150 years. She runs the hill unit with her...
Outdoor Beef Finishing Coral System, available
Olivia Shave, founder of Eco Ewe and campaigner for food and farming education in schools, explains why embedding these topics onto the national curriculum is essential for public health, the environment and future generations
The LibDems are looking to capitalise on the disillusionment of Labour’s new rural voters and the collapse of traditional Tory support as they battle to stem the rise of Reform UK. But where does farming fit into the picture?
Digital editor Emily Ashworth looks at the rise of meat free Mondays, when the real health problem lies in the power of ultra processed foods