In Your Field: Kate Rowell - 'I firmly believe that trees can be integrated into many farming businesses'

clock • 2 min read
In Your Field: Kate Rowell - 'I firmly believe that trees can be integrated into many farming businesses'

Lambing and calving are over (for better or worse), the barley is safely in the ground and growing well, grass is shooting up ready for silage in a few weeks, and stock look relaxed and content in the...

To continue reading...

Already a member? Login for full access.

Login

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

 

More on In your field

In your field: James Robinson – "We keep following our football team however badly they are playing and we keep farming even when returns do not make it worthwhile"

In your field: James Robinson – "We keep following our football team however badly they are playing and we keep farming even when returns do not make it worthwhile"

James Robinson
clock 26 January 2026 • 3 min read
In your field: Helen Stanier – "When world markets fluctuate, it seems the farmer, not the processor or distributor, is expected to take on much of the financial risk"

In your field: Helen Stanier – "When world markets fluctuate, it seems the farmer, not the processor or distributor, is expected to take on much of the financial risk"

Helen is a fifth-generation farmer who farms with her parents, David and Anne Shaw, husband, Craig, and their children, Alfred and Hattie, at Grey Leys Farm in the Vale of York. The farm comprises 162 hectares (400 acres) of grass, maize and wholecrop for the herd of 240 pedigree Jersey cows and more than 200 followers

Helen Stanier
clock 25 January 2026 • 3 min read
In your field: Nicola Wordie – "Snow is not unusual for us in north east Scotland, but the sheer volume made it challenging on-farm"

In your field: Nicola Wordie – "Snow is not unusual for us in north east Scotland, but the sheer volume made it challenging on-farm"

Nicola is a third-generation farmer from Aberdeenshire. Alongside her dad, George, she farms 560 hectares (1,400 acres) with 240 Simmental cross suckler cows and 1,000 Scotch Mule ewes and a small acreage of spring barley, forage rape and neeps to feed the livestock. She is also known as @livestock_farmher on social media where she gives her view of farming life

Nicola Wordie
clock 18 January 2026 • 3 min read