Mixing modes of action and maintaining dose rates is key to protecting fungicide efficacy

This week's opinion from throughout the world of agriculture: Andy Welford, a dairy farmer from Scaling, near Saltburn, offers his views on the Inheritance Tax fallout

Dan farms 650 ewes at the National Trust-owned Parc Farm on the Great Orme, a limestone headland which rises up 208 metres (682 feet) on the North Wales coast near Llandudno

James and Isobel have three young children and recently bought their first farm, running beef and sheep over 13.8 hectares (34 acres), renting a further 44.5ha (110 acres). James works for tech firm Breedr as a product manager

Alastair Sneddon, senior partner and managing partner for Bagshaws at Bakewell, reflects on recent strong sales prices

Forage stocks are in need of replenishment following previous disappointments

Pulses could make use of land set aside for SFI '24

As wheat growers prepare plans for their T1 and T2 fungicide applications in the coming weeks, experts say careful consideration is needed to maximise disease control while balancing budget constraints

This week's opinion from throughout the world of agriculture: Farmer and meat retailer from Towcester, Northamptonshire - Ben Aveling

Adam Grieve, senior auctioneer at St Boswells and manager at Wooler Mart, Harrison and Hetherington, reflects on the livestock markets