Bayer’s global Carbon Programme aims to help and link the supply chain from farm to fork, and to provide common, consistent standards and measurements.

An open mind and the habit of questioning everything are key for anyone considering carbon – and their farm costs – says Shropshire farmer Harry Heath.

It was great to attend UK Dairy Day in mid-September, along with almost 9,000 other dairy farmers and their families.

Soil is a critical part of your farm’s carbon footprint, but what are the core principles involved, and what is and is not possible in terms of soil and carbon?

Essex farmer Ben Sell has been at the forefront of the evolution of the methane power tractor revolution from New Holland.

Three UK farmers involved in the Bayer Carbon Programme are looking forward to finding out more about their farms and carbon.

This summer Kent farmer Doug Taylor reaped the rewards of a long-term project to increase soil organic matter and now plans to take his soil and carbon even more seriously.

A methane-powered revolution is underway in Cornwall, which will give vehicles and even farms total energy independence.

Following their win of the prestigious NMR/RABDF Gold Cup for 2020, the Torrance family is keen to acknowledge the whole team involved in the successful running of the herd and farm business. Wendy Short reports.