This Regenerative Farmer of the Year award, new for 2025, is created and sponsored by The Ethical Butcher

AIC says global uncertaintly means farmers should have plans in place

Emma and her family farm in Abergavenny, Monmouthshire, milking 100 pedigree Holsteins and selling raw milk from the farmgate. They also run 300 North Country Mules. Emma is Monmouthshire NFU chair and volunteers with the Royal Agricultural Benevolent Institution

As part of Farmers Guardian’s series of how-to guides, we look at how overseeding can improve swards which have suffered from drought this summer.

The 2025 New Entrant (Against the Odds) finalists have been selected because they have successfully started their own farming enterprise within the last five years

Jamie’s Farm is showing how a profitable livestock business can also have a strong social purpose and be a model for regenerative farming

A round up of this week's auction mart sales including from Carlisle, Ballymena, Exeter and Sennybridge

North Country Cheviot Hill rams at Lockerbie sold to £18,000 twice, with five selling for five figure sums

Farmers' Weather this week by Dr Simon Keeling

This week from Farmers Guardian readers: Indra Thillainathan, team lead - Land, Agriculture and Nature at the CCC