Demand for minimally processed, high protein foods has given a boost to the dairy industry, with whole milk, cottage cheese and kefir at the top of consumers' shopping lists

The new scientific campus in Surrey, will serve as the UK’s foremost animal biosecurity facility as part of the new National Security Strategy

New report says creepy crawlies fail to make the grade in search for animal-free proteins

Rigid and inconsistent planning policies make it difficult for vineyards to expand into wine tourism

A rise in salinity will pose a threat to performance warns expert

Tasty food and life-sized animals spotted on Llandudno Promenade last week

It follows retailers including Asda and Morrisons coming under fire for stocking imported beef

A Red Tractor survey showed trust in British grown food has increased