CALVES are constantly faced with a barrage of attacks by pathogens but research shows supplementation with immune-boosting probiotics could help to tip the balance in their favour.
Around half of Welsh farmers who applied for Glastir payments for 2019 commitments were still waiting for their money at the start of May, prompting concern about how the planned post-Brexit scheme will function.
The Scottish Agriculture Bill needs a sunset clause to stop Ministers being able to change policy without scrutiny over the coming decades, says Mike Rumbles, MSP for the North East of Scotland.
In response to withdrawal of the multisite fungicide, chlorothalonil on May 20, the Fungicide Resistance Action Group (FRAG) has updated its fungicide resistance stewardship advice.
First Milk has announced today (May 28) Mr Smith will succeed Jim Baird as a new farmer director.
Walkers who are not familiar with the countryside and have descended on the countryside during the coronavirus lockdown are thought to behind a rise in the number of dog attacks on livestock.
US National Pork Producers Council and American hog producers do not want a ‘food fight’ with the UK pig industry writes John Wilkes.
Banning imports is an impractical and probably illegal idea which was always doomed to fail, but there are other ways to protect our domestic food standards, says Cambridgeshire Fens farmer Tom Clarke.
In promising to uphold the UK’s high food production standards, but refusing to explain how, the Government has displayed a failure of imagination on post-Brexit trade policy, says Tom Lancaster, acting head of land, seas and climate policy at the RSPB.