Feature

Potters Poultry is making an impact globally with its innovative aviary rearing system for laying birds and high welfare poultry house equipment. Hannah Noble finds out more.

Fourteen years ago, Michael and Lorrie Kyle and family made the move from Northern Ireland to Scotland and set about converting a dry stock farm into a productive large-scale dairy unit. Growing grass was, and remains, centra

The combination of bespoke machinery with a focus on soil health, a small anaerobic digestion unit and changing cattle breeds is helping one Norfolk farm to improve its sustainability. Alex Heath finds out more. 

As manufacturers continue to drop like flies, out of the UK pickup market, commercial vehicle specialist Isuzu has launched its latest generation of D-Max pickup, promising more refinement, technology and safety.

While sowing grass alongside maize has had a lot of coverage recently, it has mainly been a two-step process. However, one Staffordshire farming and contracting outfit has developed a one-pass system to establish both crops.

Health and Safety regulations should be regarded as an enabler and not an inhibitor, according to well-known farm safety trainer, Brian Rees. Gaina Morgan reports.

By focusing on consistency and continual improvement, the Moorhouse family has not only built a successful pedigree Holstein herd, but has also established a successful yoghurt-making business. Wendy Short reports.

May 2021 Dairy Farming edition