pigs

Cultural differences and carcase balance mean China remains an export destination for UK pork, even as it reaches self-sufficiency

Focusing on the consumer and making every penny count brings success for an enterprising family business

Sector says Government is failing to recognise the economic benefits of the industry

Deputy editor Alex Black takes a look at the challenges facing pig farmers

Iain Macdonald at Quality Meat Scotland said: "Prices remain well below last year, feed costs have moved higher, and producer margins are likely to have tightened further"

AHDB’s quarterly pork cost of production estimations paint a stark picture for pig farmers

At 16 years old, Molly-Anne Gimson decided the career she wanted was on her family's pig farm near Mildenhall. Seven years later, a national award and a growing food van business later, her judgment has proved right

In the pig rings, the Large Black sow, Addison Golden Harvest 4, continued its winning ways when taking the female and inter-breed pig title

Scottish Conservative MP for Gordon and Buchan Harriet Cross wrote to Baroness Hayman last month warning of the ‘severe crisis engulfing' the UK's pig farming industry