While there has been 'a significant reduction in people keeping all pigs', some farmers and smallholders are producing high-welfare, delicious pork meat with a very appealing narrative
Young farmer Billy Matthews writes about running his own business, Billy's Farm, and his passions for showing people how hard farmers work to produce food
Ahead of the return of Clarkson's Farm, 'Cheerful' Charlie Ireland discusses Jeremy's enthusiasm for farming, his inventiveness and how he is improving in his role as a farmer
Retailers including Asda, Morrisons, Sainsbury's and Tesco have suspended supplies of pigmeat from the Cranswick-operated farm accused of abuse in recent days
Animal Justice Project has published footage of the conditions in which pigs were claimed to have been abused by staff at Northmoor Farm in Lincolnshire
The proposed system includes two new voluntary tiers, each with its own dedicated logo
In this episode of Farming in Five, chief reporter Rachael Brown reflects on NFU's response to the Government's land use framework consultation and its criticism over taking food production for granted, a new survey which found one in three farmers said they were worried their business would fail if handed over to the next generation, and Fletchers' Family Farm is back on our screens for a third series later this year
Former two-time NPA chair Richard Longthorp talks about his life in farming, foot-and-mouth, living with Parkinson's Disease, and why he is giving back to those who have given him a new lease of life
Dr Jason Aldiss, of the Association of Independent Meat Suppliers, said: "With resources stretched thin due to the conflict, farmers are struggling to protect their herds, further jeopardising their livelihoods."
It is a deal estimated to be worth around £12 million to the pig sector over the first five years of trade