livestock

In this Christmas special, Emily Ashworth heads to Cannon Hall Farm to cook some festive recipes up with the Nicholson family. Sat around the farmhouse table, Rob, Dave, Richard and Roger talk about the farm, and memories of food growing up

With innovation, expertise and practical solutions at its core, LAMMA 2026 is the place for livestock producers to plan, invest and future-proof their businesses

In this Christmas in the Countryside special, Emily Ashworth visits new Clarkson’s Farm star Harriet Cowan to talk about her farming life, and, of course, Christmas in the Cowan household

HSE investigators said Cornish livestock owner failed to take action to remove the cattle or control risks

The Moredun Research Institute has secured investment to support the UK livestock industry’s resilience to infectious diseases, as well as gaining Defra funding for louping ill vaccine commercialisation

Livestock farmer and NFU Education ambassador, Polly Dumbreck, visited the Rosewood School to highlight the sector and inspire children to become future farmers

From policy change to the environment, farmers have to constantly and adapt and change. How we communicate, run farming businesses and take on challenges will determine what the future of the industry looks like

Kate Rowell is a fifth-generation farmer running the 750-hectare (1,853-acre) Hundleshope Farm on the Haystoun Estate, Peebles, where the family have been tenants for 150 years. She runs the hill unit with her husband Ed and their four children. She is also a vet and chair of Quality Meat Scotland

Organisers express disappointment but move to assure visitors the 'action-packed' event will take place