UFU president William Irvine said there was extremely limited focus on the most critical issue – the need for an effective eradication programme addressing all sources of infection
Variable silage quality and nutrition challenges could be a driver of scour among milking herds this winter
The TB24c licence will authorise the general movement of bovine animals to a licensed slaughterhouse, allowing bTB-restricted keepers to send cattle either directly or through an approved bTB slaughter gathering to an approved slaughterhouse in England and Wales
On average, profits are predicted to rise to £590/cow. That is according to the annual Milk Cost of Production report by Old Mill and the Farm Consultancy Group
Helen is a fifth-generation farmer who farms with her parents, David and Anne Shaw, husband, Craig, and their children, Alfred and Hattie, at Grey Leys Farm in the Vale of York. The farm comprises 162 hectares (400 acres) of grass, maize and wholecrop for the herd of 240 pedigree Jersey cows and more than 200 followers
Muller dairy farmers, who meet the conditions for Müller Advantage will receive a milk price of 40.25ppl from September 1
Vet, Rob Hall of LLM Farm Vets, discusses the cost of abortions caused by neosporosis and best practice for controlling and preventing the disease
Management of bedding and grazing paddocks is crucial to controlling environmental mastitis infections during lactation and in the dry period
At a recent Dugdale Nutrition event in Carlisle, independent dairy consultant, Dr Gordie Jones, shared his advice on how to find lost litres in dairy management and cow comfort
The standard litre price will increase from 35ppl to 37ppl