The financial support will help th dairy to increase production, create new jobs and improve cash flow
AHDB takes a look at the prospects for milk prices after Freshways announcement of a 7ppl drop
Following the animal welfare investigation into farms supplying Arla, Farmers Guardian's Tom Ryder argues that British farmers must be prepared to challenge misleading activism while refusing to tolerate genuine mistreatment of livestock
The Government said 'we owed it to farmers and taxpayers alike' to consider whether current TB compensation arrangements remained ‘appropriate, affordable and sustainable’
Farmers Guardian's chief reporter, Rachael Brown questions why the government continues to pursue farmers for TB compensation repayments, when it was not their fault
The research has found that different Welsh regions contained genetically distinct strains of the bacterium, as well as new strains potentially linked to cattle movements from outside the country
UFU dairy chair warned dairy farmers were still dealing with ‘substantial increases' in production costs
A new bar is promising the city's cheapest pint, but there is a catch: it is milk, not lager
A decision by two sisters to return to the family farm has put a Shropshire dairy on a new footing, with two robotic milkers replacing an ageing parlour, lifting yields and securing the future for the next generation
Shelagh Hancock will retire next spring after ten years at the cooperative