Beef

As Jim Goldie prepares to judge the Simmental classes at Stirling Bull Sales, he reflects on the development of the Newbiemains herd and the changes within the breed

The retailer said the investment, worth nearly £1m, could see farmers directly 'rewarded' for their efforts in reducing carbon emissions and promoting nature on their farms

Following the poor performance of the 2024 maize crop, earlier maturing varieties could be an option to help maintain feed value

Farmers Guardian livestock editor Katie Jones discusses the importance of thorough border controls to ensure disease is not imported into the UK

While bale grazing beef cattle over winter can be challenging and must be carefully planned out, there are many potential benefits

The Farmers Guardian supported Welsh Black Cattle Society show and sale at Dolgellau topped at 8,500gns for the reserve champion bull

Often thought of as a tickbox exercise to conform with regulatory requirements, investing in a detailed nutrient plan can deliver significant benefits for dairy and livestock producers, with new technology now set to make the task significantly easier

A surge in Mercosur imports has caused concerns for Chinese farmers

Hard work and dedication have seen Sean Mitchell’s dreams become reality in both the show ring and the sale ring

Amy works on her family’s tenanted farm at Halsall, Lancashire. Working mainly with her dad, Amy farms 285 hectares (704 acres) of arable crops and 550 beef cross cattle which are all reared through to finishing. You can follow her on Instagram @amygingewilkinson