17 July 2025
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1 min read
Resilience that comes in many forms, from financial resilience to futureproofing farming's labour workforce with new people. To delve into this topic, we are joined by farmer Jonathan Hockley, agronomist Louise Penn and agronomist Ben Allard.
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As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at resilience
17 July 2025
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1 min read
As part of a Farmers Guardian Podcast Extra series, in partnership with the School of Sustainable Food and Farming at Harper Adams University, the first episode in this six part special looks at how the industry can adopt more sustainable practices
10 July 2025
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1 min read
Hear from British farmers on the impact of the proposed changes to Inheritance Tax
04 February 2025
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1 min read
