02 March 2025
•
3 min read
Premium cheese exports form the UK to the US have been a success story in recent years, with Cheddar shipments growing from 4500 - 5000 tonnes on average between 2015 and 2020 to an average of over 6,000...
New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.
.png)
Despite the current depressed milk market in the UK and beyond, there were still reasons to be optimistic about dairy farming's future said speakers at the dairy breakout session at the NFU Conference
25 February 2026
•
1 min read
Galicia is Spain's largest milk producing area with 41.6% of the country's total dairy production coming from the region's dairy producers. Natalie Noble joined a study tour to Galicia to find out more about Spain's dairy heartland
25 February 2026
•
5 min read
Maintaining body condition and promoting rumen fill and function in the dry period is key to preventing ketosis in fresh calved cows
24 February 2026
•
4 min read
