19 September 2023
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2 min read
A perfect storm could be heading for the UK Cheddar market, as manufacturers prioritise exports over UK retailers. A new report into the challenges faced by UK cheesemakers by John Allen, director at...
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Can genetics play an important role in helping to lower a farm’s carbon footprint?
17 May 2026
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2 min read
To get heifers to the optimum size and stature to calve easily at 24 months, consistent daily growth rates and remaining disease-free are important, says Dr Emma Bleach, of Harper Adams University
15 May 2026
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6 min read
