A new project to enhance food safety in potato crisp production has started between Abertay University and Perthshire-based Taylors Snacks. The project, a collaboration between Abertay University and...
A new project to enhance food safety in potato crisp production has started between Abertay University and Perthshire-based Taylors Snacks. The project, a collaboration between Abertay University and...
Keeping an eye on the latest trends in the grain markets
New research examines whether leading potato sprout suppressants risk damaging tubers
With the pipeline of new chemistry slowing, protecting existing products is critical, as experts warn that resistance is on the rise and urge growers to strengthen IPM strategies