The business processes up to 10,000 lambs per week Dunbia, part of the Dawn Meats Group, has expanded its West Country presence with the acquisition of the H R Jasper & Son lamb abattoir in Launceston,...
The business processes up to 10,000 lambs per week Dunbia, part of the Dawn Meats Group, has expanded its West Country presence with the acquisition of the H R Jasper & Son lamb abattoir in Launceston,...
Teagasc’s Future Beef Programme continued its spring webinar series with a focus on what matters most in every suckler herd, delivering a live calf and keeping it alive.
Following the publication of its Animal Welfare strategy in December, Defra has introduced two consultations
A determined Belgian couple with a go-getter attitude, supported by their team of working border collies, have carved out a new farming life in Scotland