Pressure is mounting on the Government to make country of origin labelling on menus in foodservice mandatory. The NFU has already called for the measure to be introduced, amid concern the food service...
Pressure is mounting on the Government to make country of origin labelling on menus in foodservice mandatory. The NFU has already called for the measure to be introduced, amid concern the food service...
This year's annual BASE conference explored how farmers can build thriving, resilient businesses amid declining government support
Two projects in Shropshire are helping farmers and growers meet challenges around water management
Fungicides remain one of the most important tools to growers, but protecting the effectiveness of the chemistry already available is becoming an increasing challenge