Reduced costs was the main difference between top and bottom performing dairy businesses according to Old Mill and the Farm Consultancy Group Costs were the key determiner of whether a dairy business...
Reduced costs was the main difference between top and bottom performing dairy businesses according to Old Mill and the Farm Consultancy Group Costs were the key determiner of whether a dairy business...
In Your Field columnist Alan Carter on the weather in Cornwall, mischievous cows, the Royal Cornwall Show being cancelled, and the decline in dairy farms
Becky Fenton and husband Paul milk 200 pedigree Holsteins under the Springlebee prefix at Centenary Farm, a Cheshire county council farm. In 2021, they bought a farm in Staffordshire and they plan to farm there once the new dairy set-up has been built
Matthew Elphick, a regenerative dairy farmer from Redhill, Surrey, explains why he has chosen the regenerative route and the challenges it brings