17 September 2020
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3 min read
It follows the granting of market access in March this year British beef will be appearing on US plates for the first time in 20 years after three processing facilities based in Wales and Northern Ireland...
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Two small farms on the edge of the Peak District have come together to share skills, expertise and labour and have built a successful direct selling model as a result. Chloe Palmer finds out more
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8 min read
The UK remains in the active vector season for bluetongue (BTV-3), with the risk of transmission via infected midges considered very high in England and most of Great Britain
08 September 2025
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1 min read
All sectors of the economy and all walks of live are increasingly being influenced by AI systems, and livestock farming is no exception
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4 min read
